Culinary Excellence and Dining Policies at Vaughan Park

At Vaughan Park, our commitment to culinary excellence ensures that every meal is a highlight of your experience, whether you're here for a retreat, conference, or special event. Our in-house Chefs take pride in crafting wholesome and nourishing dishes that not only support your wellbeing but also enhance your overall stay.

To maintain the highest standards of food quality, hygiene, and allergen control, we have implemented a policy prohibiting outside food on our premises. This policy is designed to ensure the safety and enjoyment of all our guests throughout their time at Vaughan Park.

We greatly appreciate your cooperation and understanding in adhering to this policy. Should you have any dietary restrictions or special requests, please inform our Front of House team, and we will make every effort to accommodate your needs.


Indulge in Our Daily Culinary Offerings

We offer a diverse array of delicious meals designed to enrich your stay:

Breakfast: Choose from a continental spread or a cooked breakfast option (minimum of 10 people), prepared to help you start your day right.

Morning Tea: Enjoy freshly baked treats during your break.

Lunch: Relish a well-balanced midday main meal crafted to satisfy and nourish, reflecting our dedication to culinary excellence.

Afternoon Tea: Opt for our freshly baked cookies or a rejuvenating fruit and veggie platter.

Nibbles: Indulge in a pre-dinner cheese board.

Dinner: Conclude your day with a delicious and nourishing dinner, ensuring a satisfying and memorable conclusion to your evening.


We invite you to indulge in these culinary delights throughout your time at Vaughan Park, where every meal is prepared with care and passion to enhance your overall experience.